Decorative line above

Organic Kefalotyri

Decorative line below

Our organic Kefalotiri is made from 100% organic sheep milk and matures for a minimum of 3 months, a process that gives it its unique aroma. A hard yellow cheese of low humidity, with a rich, salty flavour and a buttery texture, ideal for the grill, or even on its own, with its strong flavour and aroma making it a great pairing for medium and full-bodied red wines.

Ingredients: Sheep milk, salt, calcium chlorade, lactic acid culture, rennet.

NUTRIOTIONAL FACTS Per 100g Per (30g)* serving
ENERGY 384 kcal/1591 kj 116 kcal/479 kj
FATS 31,5 g 9,5 g
OF WHICH SATURATED 22,5 g 6,7 g
MONO-UNSATURATED 8,5 g 2,5 g
POLY-UNSATURATED 1 g 0,3 g
CARBOHYDRATES 0,1 g Less than 0,1 g
OF WHICH SUGARS 0,1 g Less than 0,1 g
PROTEIN 25 g 7,5 g
SALT 3,3 g 1 g
300g
Decorative line above

They’ve said about us

Decorative line below

"Congratulations on your products, and most of all your yoghurt! Our baby eats your yoghurt since the age of 6 months! If we give him any other, he doesn’t have a bite! It’s unbelievable! We now buy them by the dozen so we don’t run out. Congratulations again, amazing taste and texture!"

Mina Rapti